
Eating any red meat increases risk of Type 2 diabetes, study finds
People who eat red meat just twice a week have a higher chance of developing Type 2 diabetes later in life, and the risk is […]
People who eat red meat just twice a week have a higher chance of developing Type 2 diabetes later in life, and the risk is […]
Beyond Meat, the maker of the plant-based meat alternative Beyond Burger, reported this week a 30.5% drop in revenue in the second quarter of 2023 […]
Substituting 50% of our animal-based foods with plant-based options could cut greenhouse gas emissions from farming by 31% by 2050 and help protect forests and […]
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